The Spring Cheese & Wine Festival to take place April 2012




 1 February 2012

London’s Southbank Centre will once again play host to The Cheese & Wine Festival.

No wine snobbery. No gobbledygook. Just exciting new tastes to explore, fascinating facts to discover and passionate foodies to meet.

Over 35 stalls will be providing visitors with the opportunity to taste artisan cheese and dairy, shop for foodie gifts, and of course find their ideal wines, from as far afield as Italy, Australia and South America.

In the Cheese & Wine Cookery Theatre, Chef Valentina Harris will be co-ordinating a series of demonstrations, talks and cheese recipe demonstrations, while Master of Wine Tim Atkin, will be in charge of the tutored cheese & wine tastings.

The Cheese & Wine Festival will be open from 10-8pm, Friday and Saturday, and 10-6pm Sunday.

Admission is generally free, but some tastings will be ticketed and require
pre-booking and payment. A full programme and tickets will be available from
www.cheesewinefestival.com.

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