Meet the Producers at the Empire Room
The Empire Room restaurant at the Royal Harbour Hotel in Ramsgate, is to play host to a series of Meet the Producer events, allowing diners to learn about the food and drink on the tables – directly from the local growers. The restaurant is a member of Produced in Kent [PinK], a not for profit organisation which promotes food and drink companies in the county, and is holding the events with a number of its fellow members. The Empire Room's renowned chef, Craig Mather, noted for creating gourmet seasonal menus using the Kent's abundant high quality produce, decided to run the events to highlight the premium food and drink products available locally. Commenting on the programme of special dinners, PinK Manager Stephanie Durling said, “Produced in Kent are thrilled that The Empire Room is showcasing the fantastic array of local produce available.” The first such dinner will be with Little Stour Orchard on Friday 27th January, when Craig will prepare a speci...