Scrumptious Puddings And Pies And Chocolatey Treats Are Now Just A Click Away
You can now buy
delicious, handmade, award-winning delights directly from Okemoor. With a
wonderful choice of fabulous pies, mouth-watering cakes, exquisite puddings,
delectable tarts and cheesecakes, Okemoor's new website (www.okemoor.co.uk)
allows delivery directly to your door from the Okehampton based kitchen at the
click of a button.
Head Chef
Fortunato Malerba, who trained alongside Michelin-starred chef Michael Caines
at Dartmoor's Gidleigh Park, brings his kitchen wizardry to Okemoor, giving
traditional recipes his own unique, contemporary twist. Freshly cooked to order using the finest
fresh West Country ingredients, with no E numbers or preservatives, Okemoor's
utterly irresistible treats are perfect for a host of different occasions.
The Okemoor
team were thrilled with three prestigious wins at last year's Great Taste
Awards 2014, organised by the Guild of Fine Foods. Judges sang the praises of several key
products, awarding double gold to Okemoor's individual Chicken and Chorizo Pie,
whilst the individual Ham Hock and Pea Pie was awarded gold. The judges'
favourite from Okemoor's sweet selection was the individual Chocolate and
Hazelnut Fondant Cheesecake with “chocolate oozing deliciously in the
middle”. In awarding another gold, the
panel described it as “a rich cacophony of colour and texture, with a very nice
crumbly base and lots of other things in between”.
Commenting on
the new retail website, Okemoor co-owner, Ray Wilson says: “For 25 years,
Okemoor has worked successfully with hospitality businesses across the South
West, but recent demand for individual products has soared.” He continues, “our
new website now allows everyone across the country the opportunity to buy
directly from us. With every product
made to order and delivered to your door, you can enjoy the very best of West
Country cooking without any of the hassle!”
Okemoor has also refreshed its logo which reflects what the company is
all about – the surrounding landscape and locally grown ingredients throughout
the seasons and an expert team of chefs creating affordable everyday luxury and
indulgence, producing beautiful, honest and delicious food handmade to order.
For those
looking for scrumptious pies, quiches, puddings, cheesecakes and tarts, divine
recipes on the Okemoor menu available include Salmon and Dill quiche, Mixed
Peppers and Herbs Savoury Tart,Ploughman's Hand Raised Pies,Steak and Stilton
Pies, Chocolate and Pecan Tarts, Turkish Delight and Rose Water Cheesecake and
Baked Devon Cheesecake as well as many more, all made to order.
For further
information please visit www.okemoor.co.uk or email mail@okemoor.co.uk / call
01837 53601. You can also follow Okemoor
on Twitter, like them on Facebook and pin their boards on Pinterest. In addition to online, Okemoor products are
widely available in deli's in the South West and from Booths in the North, or
you can arrange to collect directly from us at Okehampton.
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