Scrumptious Puddings And Pies And Chocolatey Treats Are Now Just A Click Away

You can now buy delicious, handmade, award-winning delights directly from Okemoor. With a wonderful choice of fabulous pies, mouth-watering cakes, exquisite puddings, delectable tarts and cheesecakes, Okemoor's new website ( allows delivery directly to your door from the Okehampton based kitchen at the click of a button.

Head Chef Fortunato Malerba, who trained alongside Michelin-starred chef Michael Caines at Dartmoor's Gidleigh Park, brings his kitchen wizardry to Okemoor, giving traditional recipes his own unique, contemporary twist.  Freshly cooked to order using the finest fresh West Country ingredients, with no E numbers or preservatives, Okemoor's utterly irresistible treats are perfect for a host of different occasions. 

The Okemoor team were thrilled with three prestigious wins at last year's Great Taste Awards 2014, organised by the Guild of Fine Foods.  Judges sang the praises of several key products, awarding double gold to Okemoor's individual Chicken and Chorizo Pie, whilst the individual Ham Hock and Pea Pie was awarded gold. The judges' favourite from Okemoor's sweet selection was the individual Chocolate and Hazelnut Fondant Cheesecake with “chocolate oozing deliciously in the middle”.  In awarding another gold, the panel described it as “a rich cacophony of colour and texture, with a very nice crumbly base and lots of other things in between”.

Commenting on the new retail website, Okemoor co-owner, Ray Wilson says: “For 25 years, Okemoor has worked successfully with hospitality businesses across the South West, but recent demand for individual products has soared.” He continues, “our new website now allows everyone across the country the opportunity to buy directly from us.  With every product made to order and delivered to your door, you can enjoy the very best of West Country cooking without any of the hassle!”  Okemoor has also refreshed its logo which reflects what the company is all about – the surrounding landscape and locally grown ingredients throughout the seasons and an expert team of chefs creating affordable everyday luxury and indulgence, producing beautiful, honest and delicious food handmade to order.

For those looking for scrumptious pies, quiches, puddings, cheesecakes and tarts, divine recipes on the Okemoor menu available include Salmon and Dill quiche, Mixed Peppers and Herbs Savoury Tart,Ploughman's Hand Raised Pies,Steak and Stilton Pies, Chocolate and Pecan Tarts, Turkish Delight and Rose Water Cheesecake and Baked Devon Cheesecake as well as many more, all made to order.

For further information please visit or email / call 01837 53601.  You can also follow Okemoor on Twitter, like them on Facebook and pin their boards on Pinterest.  In addition to online, Okemoor products are widely available in deli's in the South West and from Booths in the North, or you can arrange to collect directly from us at Okehampton.

Chef Wise website .


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