19 November 2012
Splat Cooking, the UK’s leading children’s cookery school and cooking party
company are running their hugely popular Christmas cooking workshops,in the
middle of a recession its a great time to make make your own Christmas
goodies and edible Christmas gifts to give to friends and relatives,.
The Splat Cooking team, lead by children’s food guru, Beverley Glock, run
their Christmas workshops in Princes Risborough and Silverstone for adults
and children.
Christmas Cookies (royal icing) -12 Dec £75 and Christmas Cake Decorating –
7 Dec £65 - adults.
Christmas Baking – 30 Nov and 14 Dec £65 – making Christmas pudding,
stollen, mincemeat, and edible gifts – adults
Gingerbread Chalet Workshop £37.50 – aimed at 5 year olds upwards. The
workshop takes place on 15 Dec from 3-5.30pm, gingerbread making and
sugarpaste masterclass.
Edible Christmas Presents – aimed at 5 year olds upwards on 15 Dec and an
adult workshop on 14 Dec. Homemade chocolates, chocolate bark, mini
chocolate Christmas Puddings, fudge, truffles, lavender shortbread and
lavender sugar or a Christmas muffin mix to give as presents. The workshops
vary from 3-4 hours and prices start at £37.50 per child or £75 per adult.
QUOTE “ beat the recession by making your own Christmas presents you save
money, give wonderfully personal presents and keep the children occupied
over the Christmas holidays, what could be better?” says Beverley Glock,
Founder of Splat Cooking.
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