Foodie Winter Breaks To Look Forward To In Suffolk, Derbyshire And Lancashire



     05 Dec 12
If you need something to look forward to for New Year ahead, Food Safari’s food courses combined with a weekend in the beautiful Suffolk countryside at a luxurious boutique bed and breakfast, make a memorable weekend away.

Popular Food Safari courses include game butchery and cookery, wild food foraging and cooking, bread making courses for beginners and more advanced bakers, seafood days catching lobsters and learning about oysters and smoked fish, and a nose-to-tail pork day of butchery, curing and preserving and cookery. For the first time this year these courses are also on offer in the beautiful South Derbyshire countryside and the hills of Lancashire.

In Suffolk, Food Safari has teamed up with boutique bed and breakfast, The Old Rectory. This elegant Georgian house set in beautiful grounds, just seven miles from the foodie, seaside village of Orford and about the same from stylish Framlingham, with its stunning castle. It is a modern country house bed and breakfast with stylish rooms and delicious local food. Special packages are available on two night’s dinner, bed and breakfast with a full or half day Food Safari for two people.

If you can’t get away, Food Safari also offers food courses in London including Urban Foraging in a Day, combining wild food foraging with a cookery; A Taste of the Wild - a introduction to foraging in the city. There are also regular behind-the-scenes tours and courses with Sipsmith Distillery and the London Honey Company.

Gift Vouchers for Food Safari make a great Christmas present. Vouchers are available for specific events or can be left open for the recipient to choose. Attendees leave a Food Safari day with some new skills to try in the kitchen at home, whatever they’ve made in the day and a handful of recipes. We hope to inspire people to a deeper understanding and appreciation of the food we eat.


Gourmet Weekends in Suffolk
Take advantage of our special rates on two nights accommodation at The Old Rectory booked with any Food Safari (half or full day) for two.

You’ll enjoy tea and cake on arrival, bed and breakfast for two on Friday and Saturday (or Saturday or Sunday) at The Old Rectory and dinner on Friday night. Prices start at £470 for two people for a half day Food Safari or £620 for two people for a full day Food Safari.

Testimonials
“This really was one of the best presents I have ever had. I learned such a lot, all the presenters were top class and the food was absolutely delicious.”

“The experience far exceeded my expectations and was entertaining, good fun and I learnt lots of new information. I haven't stopped telling people about it all weekend!”

“I really enjoyed the day. I’ve been on a lot of cooking courses over the past few years and I have to say that it was one of the most enjoyable and interesting.”

Clare Hargreaves, writer for The Independent, BBC Good Food and Countryfile.


About Food Safari
Food Safari runs a programme of food and drink courses and events that go further than a traditional cookery school, giving you the opportunity to see the origins of truly great food. On a Food Safari you will meet the experts and learn new skills, and enjoy delicious food and drink. There is plenty of top quality accommodation available nearby.

In 2012 Food Safari won UK Cookery School Awards Best Day Course and the Suffolk Food & Drink Awards Pride of Suffolk; and were finalists in the British Cookery School Awards Best Use of Local Ingredients.


Website: www.foodsafari.co.uk
Twitter: @FoodSafariUKFacebook: www.facebook.com/FoodSafariUK

2013 PROGRAMME
Suffolk
Wild Meat in a Day, 27 January, 26 October, 16 November
Venison in a Day - 9 March,
Whole Pig Weekend - 16 March, 23 November
Seafood in Day - 27 April , 22 June 2013
Wild Food in a Day - 25 May, 13 September
Mushrooms in a Day 5 October, 19 October
Home Bread in a Day 16 February, 26 October
Artisan Bread in a Day - 11 May
Brewer for the Day - 13 February
Smokehouse Tour - 23 March, 9 November 2013
Suffolk Hams Tour - 23 March
Evening Butchery workshops - monthly
Children’s Sausage Making Workshops - 21 February, 11 April, 30 May

Cambridge: A Taste of the Wild - 12 May, 17 August, 19 October
Derbyshire: Game in a Day - 16 February, Wild Food in a Day - 9 April
Lancashire: Game in a Day - 21 January

London
Urban Foraging in a Day - 22 June, 14 September
A Taste of the Wild - 18 May, 5 October
Sipsmith Distillery Tour with wild food cocktails - 22 Mar, 15 June, 11 Oct
London Honey Company Tour - 16 Feb, 20 Apr, 16 Nov

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