Pinney's Of Orford, Great Taste Award Winning Smoked Fish, Launches Hampers In Time For Christmas

With just three months before Christmas, artisan smokehouse, Pinney’s of Orford, has launched a range of luxurious hampers perfect for giving as a personal or corporate gift or just sharing at home with family and friends.

For over 50 years, Pinney’s have been growing oysters and smoking salmon and fish from their own boats on the Suffolk coast. The unique artisan smoking method using whole oak logs gives the smoked fish a beautiful depth of flavour and delicate texture.

The Freedom Farmed Scottish Smoked Salmon and the Smoked Trout Fillets have both just won a prestigious two stars at the Great Taste Awards 2013 while the Smoked Mackerel and Smoked Fish Pate won a star each.

There are three hampers to choose from including a luxury hamper bursting with smoked fish and other artisan goodies from our favourite producers. Additional hampers will be added before Christmas.

Hampers can be ordered online at where you can also create your own bespoke hamper.


Popular posts from this blog

A recipe for perfect Yorkshire pudding

The Ultimate Pancake Recipe from the Brand New Mountain Café Cookbook: A Kiwi in the Cairngorms

A simple Chicken forestiere