Back To Bake School
With the
start of autumn and the new school term on the horizon, learn a new skill or
freshen up your baking repertoire with Squires Kitchen International School.
Established
almost 30 years ago, Squires Kitchen International School is one of the largest
and most popular schools of its kind and runs a wide range of baking, chocolate
and sugarcraft courses for every skill level. Taught by leading names in the
industry, the small classes offer a fantastic opportunity for personal, expert
guidance.
How about
painting edible masterpieces on cakes or making a croquembouche with rice paper
peonies? Maybe you've decided it's time to turn your baking and sugarcraft
hobby into a profitable career – get the latest information on everything you
need to be a success with the Commercial Cake Business Masterclass.
These are
just a few of the unique courses coming up in September, see the full list at
www.squires-school.co.uk.
Recent
courses include French Pâtisserie, Chocolate Showpieces and Gluten-Free Baking
– whether you would like to find out how to bake the perfect sponge or decorate
your own wedding cake, there's a course to suit you at Squires Kitchen
International School.
Situated in a
beautiful Georgian-style building in Farnham, Surrey, and only 50 minutes outside
London, Squires Kitchen International School has dedicated classrooms for cake
decorating and baking with state-of-the-art equipment. Squires Kitchen's
flagship store is also just round the corner so you can stock up on everything
you need to start sugarcrafting at home.
And if you're
looking for a gift for a baking fan, a voucher for a course at Squires Kitchen
International School is the perfect present. For more info visit
www.squires-shop.com.
The school's
biannual magazine, Squires Kitchen Bake School, is full of top tips and trade
secrets from the expert tutors at Squires Kitchen International School as well
as other leading names in the industry. Issue 6 of Squires Kitchen Bake School
magazine, the autumn/winter 2014–15 edition, will be available from 11th
September from WHSmith, Sainsbury's and selected independents nationwide and
around the world.
Students who
book a course at Squires Kitchen International School will get a free back
issue of Squires Kitchen Bake School magazine worth £5.99 (subject to
availability and while stocks last).
We have a
limited number of copies to give away to bloggers and foodies interested in
recreating a project from the magazine and sharing their results – email
natalie.bull@squires-group.co.uk for more information.
Squires
Kitchen, The Grange, Hones Yard, Farnham, Surrey, GU9 8BB, UK
Tel: 0845 61
71 810 or +44 (0)1252 260 260
Fax: +44
(0)1252 714 714
Email:
customer@squires-shop.com
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