Feel Free For Gluten Free Launches 100% Corn Pasta Range
Gluten and wheat free brand Feel Free for Gluten Free have just launched an exciting new range: 100% corn pasta in four varieties.
Made in the traditional Italian style, the allergy friendly pasta range includes penne, fusilli, spaghetti, and an alphabet pasta aimed at children.
As well as being wheat and gluten free, Feel Free for Gluten Free’s new dried pasta is also free from egg, dairy and soya. The pasta is low in fat and has a low glycaemic index too.
Sally Allister, Managing Director of Yorkshire-based Feel Free for Gluten Free, said:
“There are very few 100% corn pasta ranges widely available in the UK. We chose a single ingredient pasta for our brand’s first dried pasta range as our focus is on how the product tastes, and not on how it looks in comparison to regular pasta.
“We feel that a 100% corn pasta has the best taste and cooks well too. We’re satisfied that each of the four varieties in our pasta range is of the highest quality. Plus as they are made with corn, a grain with a low glycaemic index, they are digested slowly, keeping you fuller for longer.”
Impossible to over cook, Feel Free for Gluten Free’s 100% corn pasta holds together well during cooking, unlike some free from pasta.
Feel Free for Gluten Free’s pasta makes great hot meals for the whole family and tastes great chilled in salads.
The alphabet pasta is aimed at children and its fun packaging has been designed to appeal to this younger market.
Sally Allister added:
“Our alphabet pasta is one of only a handful of tiny free from pasta shapes aimed at the children’s market. Free from the five main allergens, it offers parents a worry-free option for mealtimes – as well as being fun to eat!”
Consumers can pick up Feel Free for Gluten Free’s new pasta for around £2 a 500g box online and in selected Budgens and Londis stores. Feel Free for Gluten Free is also in negotiations with larger high street retailers to stock their pasta range.
Retailers interested in becoming a stockist of Feel Free for Gluten Free’s products can call 01757 289200 to discuss stockist opportunities and prices, or email firstname.lastname@example.org.
More information about Feel Free for Gluten Free’s complete gluten and wheat free range, including the new pasta, is available on their website www.feelfreefoods.co.uk.
You can also keep in touch with Feel Free for Gluten Free product news on social media – just search for ‘Feel Free for Gluten Free’ on Facebook, and follow @FeelFreeGF on Twitter.
About Feel Free for Gluten Free
Feel Free for Gluten Free is the main brand of Yorkshire based Gluten Free Foods (York) Ltd.
The company was started up by Managing Director Sally Allister in 2004 following her own experiences of living a gluten free lifestyle. A diagnosed coeliac, Sally understands the demand for high quality, great tasting products made without wheat and gluten.
Feel Free for Gluten Free offer both frozen and ambient ranges. Their savoury items include pies, quickes and pasties, Italian ready meals, spring rolls and samosas. Their sweet bakery range offers classic British desserts including lemon meringue pie and bakewell tart. They also have a home baking range made up of several baking mixes, a multipurpose flour and ready to roll shortcrust pastry. More products are coming to the Feel Free for Gluten Free range in 2014, including some exciting breakfast and snacking options.
Products in the Feel Free for Gluten Free range have been developed using only the finest naturally gluten free ingredients.
Feel Free for Gluten Free have stockists across the UK and in Ireland. Their products will also soon be available in South Africa and Dubai.
For more information visit www.feelfreefoods.co.uk.